Located in the heart of the Ville-Close, in an authentic Breton setting, specialising in tuna, sardines, scallops, mussels and chips, oysters, whelks and langoustines depending on availability. Traditional Breton cuisine and crêperie with continuous service, ice cream sundaes, tasting of local beers and artisanal cider. Afternoon tea room. 2 dining rooms with 35 and 55 covers. Groups welcome. Families welcome. Booking recommended. Recommended by many guides.
